Tehnogology Food

Ingredients 

• Egg plant 
• Mince
• Garlic
• Ginger
• Vinegar 
• Soy sauce
• Sweet chilli
• Sugar 
• Baking soda
• Water 
• Oil

Utensils

• 2 knives 
•  Frying pan
• Small tray 
• Spoon 
• Bowl
• Measuring cup
• Chopping boards
• Foil   

• Go to our oven and put onto bake on 200 dredges 
• Grab our chopping board, eggplant and knife and then slice them 
• Cut them into median size pieces and not to small 
• Pick up your frying pan, oil and mince. Then just let your frying pan heat up for a bit and add in your oil and mince
• Get your small tray and and wrap some foil on top of it, then add in your egg plant and one spoon of oil
• Put it in the oven and just check on it time to time 
• Have you bowl and add in 1 spoon of garlic, 1 spoon of ginger, 1 spoon of soy sauce, 1 spoon of vinegar, 1 spoon of sweet chilli and 1 tsp of sugar
• Add into your frying pan and just mix 
• Grab your cup and fill it up with water and just add little bit at a time 
• After some time take out your egg plant from the oven and add it into your pan 
• Grab another cup and add in 1 tsp of baking soda and add in just a little bit of water, then add into your frying pan 
• Mix everything together until it’s combined well 
• Now plate with rice or whatever you want and enjoy